Grade: Foodstuff grade
Content: 99.6%; Content of effective ingredients
Executive standard: National standard
Main applications: Sweetener
Oligo-isomaltose alcohol is a kind of high quality and high purity functional sugar alcohol made from high purity maltooligosaccharides IMO_900 with advanced hydrogenation technology and refined ion exchange technology. It is also called oligo-isomaltose deoxidation and has the advantages of being functional oligosaccharide and the sweetener of low-calorie sugar alcohol.
1. Promote the proliferation of bifidobacterium in human body significantly, up to 80-100 times.
2. Not easy to digest; Low calorie; Blood sugar will not rise after eating
3. Prevent saprodontia
4. Improve constipation
5. Reduce poisonous fermented materials in intestinal tract and prevent intestinal cancer
Application: Oligo-isomaltose alcohol, as bifidogenic factors and low-calorie sweetener, is used in candy, chocolate, beverage, yogurt, fruit juice, jam, cakes, ice cream, alcohol and other food. It not only can improve the quality and the taste of food, but also can increase the health care efficacy of food.